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Starters |
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Price |
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Prawn Cocktail
North Atlantic prawns served on a crisp bed of salad and drizzled with our home-made Rose`Marie sauce
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£4.20 |
£3.55 |
New Welsh Goats cheese Tartlet
A crispy tartlet base layered with a delicious caramelised onions and cranberry chutney, topped with a generous helping of award winning goats cheese and baked to perfection. |
£3.95 |
£3.35
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Mexican Garlic bread
Garlic bread topped with salsa relish and cheese (very ,very, moorish-try it once and youll be hooked) |
£3.50 |
£3.00 |
Lamb Koftas
Mint marinated welsh lambs slipped onto skewers, served with a fresh side salad and accomplished mint mayonnaise |
£4.50 |
£3.85 |
New style garlic mushrooms
French button mushrooms cooked in our home-made garlic butter and pan fried to perfection, served with bread and butter. |
£4.20 |
£3.60 |
Welsh Cockles and lava bread
Penclawdd cockles cooked together with fresh lava bread, bacon and a mild creamy cheese sauce makes this a winning combination. Topped with Caerphilly cheese and gratinated; accompanied with a crispy side salad. |
£4.50 |
£3.85 |
Homemade soup of the day
A delicious homemade soup served with granary bread. |
£3.25 |
£2.75 |
Garlic Bread
4 slices served with a tasty BBQ dip - Served with melted cheese |
£2.50 |
£2.15 |
Pate (v)
A delicious new Welsh Stilton and fig pate, accompanied with warm toast and a fresh side salad. |
£4.25 |
£3.60 |
BBQ Chicken Wings
A selection of hot and spicy Chicken wings with a serving of BBQ sauce, served on a bed of mixed leaves. |
£3.95 |
£3.35 |
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Fish Dishes |
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Price |
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Wholetail scampi
Prime Scottish Wholetail scampi coated in crispy breadcrumbs (this is not a reformed product) |
£7.95 |
£6.75 |
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Fillets of hake
Two delicious fillets of hake in a light, crispy Tempura batter. |
£7.50 |
£6.40 |
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Cod in batter NEW
A Delicious filet of cod in our very own homemade batter. |
£6.95 |
£5.90 |
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Plaice †
Twin prime fillets of plaice sandwiched side by side and coated in breadcrumbs. |
£6.95 |
£5.90 |
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New Plaice and Prawns
The delicious plaice as described above but stuffed with fresh water prawns, in creamy homemade white wine sauce. |
£8.25 |
£7.00 |
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Whole Pink Trout
Large fresh water trout with head and tail. This is poached to retain a full fresh flavour (can be baked). |
£8.25 |
£7.00 |
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Fillet of Salmon
A delicious piece of poached, thick salmon. |
£9.95 |
£8.45 |
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Swordfish steak
This meaty fish steak is cooked in garlic butter. It can also be poached without the garlic butter if preferred. |
£8.95 |
£7.60 |
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Fillet of cod with parsley sauce
Poached cod fillet accompanied with lashings of creamy, homemade parsley sauce. |
£7.50 |
£6.40 |
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Prawn salad
This is a delightful alternative to a hot meal. North Atlantic prawns in a seafood sauce served with a wonderful selection of salad. You can also help yourself to a full salad from the salad bar. |
£7.99 |
£6.80 |
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Peppered mackerel
Fillets of smoked mackerel coated with black peppercorns, and poached to encourage the wonderful flavour. |
£7.99 |
£6.80 |
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Vegetarian Dishes |
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Price |
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Stilton and vegetable crumble (v)
A delicious creamy dish with a selection of vegetables encompassed in a light creamy Stilton sauce, and topped with a crunchy topping.
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£7.95 |
£6.75 |
Wild rice, spinach and honey roast (v)
A blend of wild brown rice, baked with spinach, mixed nuts, mature cheddar and creme fraiche, topped with a selection of honey roast vegetables with a hint of port. |
£7.95 |
£6.75 |
Thai vegetable Curry (v)
Something new for the vegetarian curry lovers. A blend of exotic spices, in a spicy sauce with chunky mixed peppers and various vegetables. |
£7.95 |
£6.75 |
Stuffed Peppers Ricardo (v)
2 Red peppers stuffed with courgettes, red onions, sun dried tomatoes and mushrooms, served with seasoned rice,then topped with delicious cheddar cheese and gratinated. |
£8.95 |
£7.60 |
Goat's cheese duo (v)
2 crisp tartlets filled with a caramelised red onion and cranberry chutney, topped with award winning Welsh goat's cheese baked to perfection in the oven. |
£9.95 |
£8.45 |
Glamorgan Sausage (v)
A blend of mild cheddar and creamed Cheese, served with mashed potato seasoned with chives a hint of garlic which is shaped and deep fried, served with a chunky sweet and sour sauce. |
£8.45 |
£7.20 |
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Curry Dishes |
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Price |
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Chicken Korma
A creamy coconut curry with chunks of succulent chicken. Perfect for those of you who prefer a milder curry.
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£7.95 |
£6.75 |
Thai vegetable curry (v)
Something new for the vegetarian curry lovers. A blend of exotic spices, in a spicy sauce with chunky mixed peppers and various vegetables. |
£7.95 |
£6.75 |
Chicken tikka masala
A traditional favourite for curry lovers, a spicy masala sauce with a generous helping of tender chicken breast. |
£7.95 |
£6.75 |
Sweet and sour chicken
One of our old favourites. Prime pieces of chicken breast with a selection of peppers, carrots and pineapple all swimming in a delicious sweet and sour sauce. |
£7.95 |
£6.75 |
Chicken piri piri
A hot and spicy curry, boasting tender pieces of chicken marinated in a tasty hot masala sauce containing tomatoes, onions, red and green peppers, ginger and hot and spicy chillies. |
£7.95 |
£6.75 |
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New Dishes |
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Price |
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Trout 'n almonds
Fresh whole trout liberally laced with almonds and baked to perfection, thus giving a classic permeation of flavours. |
£10.45 |
£8.90 |
Salmon Extravaganza
A juicy fillet of poached pink salmon, finished off in the oven and topped with a delicious blend of fresh lava bread, cockles and strips of bacon. |
£11.50 |
£9.80 |
Tuna salsa
A chunky 7/8oz tuna steak, poached and dressed with our tangy salsa. |
£9.95 |
£8.45 |
Mexican gammon
Tangy, tasty and very filling! An 8oz juicy gammon (fat trimmed off) topped with our very own salsa and cheese, then toasted to perfection. |
£7.95 |
£6.75 |
Surf and Turf
Can't make up your mind, fish or meat? Then try our surf and turf. An 8oz rump steak accompanied by half a portion of wholetail scampi. |
£9.95 |
£8.45 |
Plum Pork
A 6oz prime pork valentine cut and stuffed with copious amounts of our homemade cranberry stuffing and slowly cooked with lashings of plum sauce. |
£8.95 |
£7.60 |
The Fisherman's Tale
Not for the faint hearted sea farer!! Two pieces of light tempura battered hake, a half portion of scampi, one fillet of peppered mackerel accompanied by a ramekin of our famous cockles and lava bread (with Julienne of bacon). |
£11.95 |
£10.15 |
Brandy apple Duck
Half a roasted duck, slowly cooked in its skin with fresh apple slices in a golden sauce of apples, spices and sage, finished with brandy. A real poultry feast. |
£10.95 |
£9.30 |
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Meat Dishes |
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Price |
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Peppered Rib Eye steak
280 – 300grams (10/12oz) marinated peppered steak. |
£12.95 |
£11.00 |
Sirloin Steak
220 - 230 grams (8oz) Tender and succulent steak.
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£11.95 |
£10.15 |
Fillet Steak
220 - 230 grams (8oz) the most tender of all the steaks.
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£15.50 |
£13.20 |
Rump Steak
420 - 450 grams (16oz) Giant prime steak or the smaller 8oz alternative £7.95/£6.75
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£12.95 |
£11.00 |
Deri Mixed Grill
A massive meal that consists of a combination of meats; pork chop, gammon, rump steak (well done only) lamb and sausages. Alongside this meat feast comes a selection of trimmings, including black pudding, onion rings, mushrooms, pineapple rings and a fried egg.
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£13.50 |
£10.50 |
Steak and Chicken Combo
An 8oz rump steak partnering a wholesome spicy chicken breast.
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£11.95 |
£10.15 |
Minted Lamb Steaks
This is a prime succulent 8/9oz middle cut Lamb steak, toughly marinated through in own mint sauce. Delicious!
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£9.95 |
£8.45 |
Traditional Meat Lasagne
An Italian recipe lasagne, with lean mince beef. |
£7.50 |
£6.40 |
Beef and Ale Pie
Our very own homemade beef and ale pie. A delicious tender beef casserole in a rich gravy and diced carrots. |
£7.95 |
£6.75 |
Minted Lamb shank
A lean shank of lamb in a minted onion gravy. The meat literally falls off the bone. |
£10.95 |
£9.30 |
Pork Steak
A tender 10/12oz pork Valentine steak.
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£6.95
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£5.90 |
Deri Pork
A delicious pork Valentine smothered with apple sauce, topped with grilled Mozarella cheese. |
£7.95
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£6.75 |
The Famous TYD Gammon
A 16oz feast served with egg, onion rings or pineapple. (smaller 8oz gammon £6.95/£5.90)
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£8.95
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£7.60 |
Peppered Pork
A brand new version A prime 8/10oz Pork valentine thoroughly permeated with a peppercorn mix and accompanied by our own pepper sauce. |
£5.95 |
£5.05 |
Home Cooked Ham
Home cooked and sliced into generously thick slices, served with a choice of: |
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| Pineapple† |
£5.95 |
£5.05 |
Egg
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£6.50
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£5.50 |
| Parsley Sauce |
£7.50
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£6.40 |
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Chicken Dishes |
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Price |
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Chicken Breast †
8oz tender boneless chicken breast |
£5.95 |
£5.05 |
Chicken Chasseur †
Our homemade chicken chasseur. This dish contains the chicken breast as above but with our very own tomato, red wine and mushroom sauce. |
£6.95 |
£5.90 |
New chef salad combo
A chicken breast off the bone served with a liberal helping of Home cooked ham and pineapple. Help yourself to a full salad from the salad bar. |
£8.95 |
£7.60 |
Texas Chicken
This is one of our most popular dishes on the menu, the boneless chicken breast is covered in a generous helping of BBq sauce, topped with back bacon and pineapple, followed by grilled Mozarella cheese. |
£8.95 |
£7.60 |
Rosemary and Garlic Chicken
A fresh fillet of boneless chicken thoroughly marinated in rosemary and garlic to enhance the full flavours. |
£8.50 |
£7.25 |
New Orleans Chicken
This si the alternative to the rosemary and garlic, its spicy Cajun marinade is becoming ever increasingly popular with our loyalty card holders. |
£8.50 |
£7.25 |
Alabama Chicken
A succulent fillet of chicken stuffed with fresh mango slices, marinated with Cajun oriental spices and lashings of our own unique, sweet Cajun mango sauce. |
£9.95 |
£8.45 |
Welsh Chicken
Our most popular dish that boasts traditional Welsh delicacies. A full chicken breast covered in a creamy sauce packed with a combination of mushrooms, fresh leeks and bacon. Finally coated with grilled Mozarella cheese. |
£8.95 |
£7.60 |
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